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Basil: Uses, Side Effects, Interactions, Dosage, and Warning

Basil is an herb. The parts of the plant that grow above the ground are used to make medicine. Basil is commonly used for stomach problemssuch as spasms, loss of appetite, intestinal gas, diarrhea,....

Basil - Wikipedia

Basil (/ ˈbæzəl /, also US: / ˈbeɪzəl /; Ocimum basilicum), also called great basil, is a culinary herb of the family Lamiaceae (mints). Basil is native to tropical regions from central Africa to Southeast Asia. It is a tender plant, and is used in cuisines worldwide..

Basil: Nutrition, Health Benefits, Uses and More

Basil is a flavorful, leafy green herb that originated in Asia and Africa. It’s a member of the mint family, and many different varieties exist. Popular as a food seasoning, this aromatic herb is....

Basil: How to Plant, Grow, and Harvest Basil | The Old Farmer ...

Basil is a warm-weather, fragrant herb that tastes great in many dishes—including the beloved homemade pesto! Plant seeds or transplants after all danger of frost has passed and soil is warm, and it will yield an abundant harvest within weeks. Keep harvesting the leaves to keep the plant going strong..

Basil: Uses, benefits and nutrition

Basil is an herb in the mint family. It adds flavor to meals, and its nutrients may provide health benefits. Sweet basil (Ocimum basilicum) plays a role in many Mediterranean, and particularly....

Basil Recipes | Allrecipes

My balsamic basil fig sauce creation drizzled over the sliced lamb is the perfect finish touch and extremely flavorful thanks to the fresh basil. By Barbara E. Basil Goat Cheese Pizza.